Traditional Amazonian Plant Dieta with Ayahuasca in Portugal
With Sanango and Mikaela
July 18 - 29, 2019
The context of the diet is done in complete isolation and silence; allowing one to fully open up to stillness, contemplation and communion with the natural world, the cosmos and one’s innate wisdom. In essence, a shamanic diet offers a process of death and rebirth. It is a process of restoration; restoring the natural balance between the body, mind and spirit. The shaman will be present to invoke the spirit of the plant, to protect and energetically clean the environment of the diet and to guide the participants towards their inner master.
The diet is a process founded on one’s own direct experience and capacity to surrender and heal without actively needing to manage and control the experience. It is experienced, lived, suffered and understood directly, through awakening to one’s inner truth or the voice of the heart. The beauty of the diet is found within the ability to authentically observe and witness the experience with humility, transparency, and purity of intention. The process blossoms through one’s own sincerity, willingness to listen and openness to learn.
About the Leaders
Sanango
Sanango is a Peruvian healer and spiritual master whose learning is based on Amazonian shamanism and Vedic philosophy. His life and work has allowed him to travel in various states of the soul, from disconnection to the experience of divinity and peace in states of compassion. Over the past 20 years he has conducted thousands of […]
Learn more about SanangoMikaela
Mikaela is a Kambo Therapist, Ayahuasca Facilitator and Hridaya Yoga- and Meditation Teacher. For the past eight years she has been living in the Guatemalan and Peruvian Rainforest, where she has been assisting and developing Sinchi Runa together with Maestro Sanango. Her presence is safe, loving and compassionate and she serves Ayahuasca with deep integrity […]
Learn more about Mikaela